The Dias Ferreira Street in Leblon is already one of the busiest in Rio de Janeiro due to the concentration of trendy restaurants. Now, the street also became a point of contention for the best ice cream in town.

Launched late last year, Momo ice cream parlor, earned a loyal clientele at the speed of light.

It's not only the delicious ice creams - Gianduia, Pistachio of Bronte, Vaniglia and Cashews with Coconut Water, Mango, and Pear - that makes Momo so special. The room with air conditioning, wi- fi and street view helps to win the hearts of clients that are keen on this ice cream spot.

Not to mention the amazing waffles and home-made coffee.

The Venchi gelato and chocolate shop, which arrived on the street before before anyone, had to wiggle to stay in competition. But the ice cream parlor, which is truly Italian, and its 55 gelato flavors - thinner and creamier - had built up its loyal clientele, which does not renounce the gelato. The Cuor di Cocoa flavor, made with 75% dark chocolate and açaí, is the place's hit.

And now? Which one should you choose?

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